Cacao Husks 50g

Cacao Husks – For Brewing Cacao Tea Light, chocolatey, and soothing.

These cacao husks are the delicate outer shells of the cacao bean, collected during the cracking process.

When steeped, they create a gentle chocolatey tea that’s naturally caffeine-free, antioxidant-rich, and perfect for winding down or sipping mindfully. Sustainable, flavourful, and beautifully simple.

Perfect for:

• Brewing cacao tea

• Blending with herbs like peppermint or cinnamon

• A comforting, chocolatey ritual

Ingredients: 100% cacao husks (shells)